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Whilegrain Brown Rice Tamari Seaweed Crackers by Eat Rite

by Sarah Bell (follow)
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Rating: 3/5

These crackers are completely natural and gluten free, which is great for those looking for a healthy cracker option. They're made of brown rice, soy and seaweed.

Unfortunately for my taste buds, which have been trained into eating more salty options, this cracker fell short for me on flavour, having a mild, almost bland taste. I wanted to like them, but sometimes healthy food takes a bit of getting used to.

Taste fine with dip.

#Eat Rite
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