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Egg Custard Dessert at Ngon250 in Morley

by Finy (follow)
For more recipes by Finy, check out my website: www.finysfood.blogspot.com.au/
Dessert (156)      Sweets (35)      NGON250 (4)      Vietnamese restaurant (3)     
Rating: 5/5

This was a smooth, not very sweet, small serving of egg custard to finish off a 9 course meal.

All the dishes were not large however it was still too much for two of us, and this custard was a delicious way to end the meal.

This was part of a 9 course banquet at NGON250 in Walter Road, Morley, and cost $39 for two on special.

One of the better egg custards I have had as not too sweet, and a delicate flavour in the sauce.

#Vietnamese restaurant
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